Commonwealth Forests

Chapter 3: Benefits from the forest

REFERENCES

BROWN, D and A. WILLIAMS  2003.  The case for bushmeat as a component of development policy: issues and challenges.  International Forestry Review 5(2)

CANADIAN FOREST SERVICE.  2006. The State of Canada’s Forests 2004-2005.  Canadian Forest Service, Natural Resources Canada.

EMERY, M., MARTIN, S. and A. DYKE. 2006.  Wild Harvests from Scottish Woodlands. Forestry Commission, Great Britain (available on-line at http://www.forestresearch.gov.uk ) FAO. 2007. Non-wood News no. 14. FOIP, Rome

KUMAR, A. and SASTRY, C.B.  1999.  The International Network for Bamboo and Rattan. Unasylva Vol. 59, no. 198.  FAO, Rome

RUIZ PÉREZ, M, NDOYE, O. and EYEBE, A. 1999.  Marketing of non-wood forest products in the humid forest zone of Cameroon.  Unasylva Vol. 59, no. 198.  FAO, Rome

VANTOMME, P.  2003.  Compiling statistics on Non-Wood Forest Products as policy and decision-making tools at the national level.  International Forestry Review 5(2)